1. Wenjie Jing, Yujie Dai, Fufeng Liu*. Cu2(OH)3NO3 nanozyme sensor array for the discrimination of multiple sulfides in food, Biosensors and Bioelectronics, 2024, 262: 116529.
2. Wenqian Wang, Jinbi Li, Fuping Lu, Fufeng Liu*. Ultrasound-Assisted Multi-Enzyme Extraction for Highly Efficient Extraction of Polysaccharides from Ulva lactuca, Foods, 2024, 13: 891.
3. Qinchen Dong#, Zhan Cui#, Xinming Wu, Li Li, Fuping Lu, Fufeng Liu*. Natural flavonoid hesperetin blocks amyloid β-protein fibrillogenesis, depolymerizes preformed fibrils and alleviates cytotoxicity caused by amyloids, Food & Function, 2024, 15:4233-4245.Ailan Huang, Zhengqi Chen, Xinming Wu, Wenxing Yan, Fuping Lu, Fufeng Liu*. Improving the thermal stability and catalytic activity of ulvan lyase by the combination of FoldX and KnowVolution campaign, International Journal of Biological Macromolecules, 2024, 257:128577.
4. Wenjie Jing, Yajun Yang, Qihao Shi, Jiahao Xu, Guanjie Xing, Yujie Dai,* Fufeng Liu*. Nanozymes sensor array for discrimination and intelligent sensing of phenolic acids in food, Food Chemistry, 2024, 450: 139326.
6. Wenjie Jing, Feihong Hou, Xinming Wu, Mingqiang Zheng, Yue Zheng, Fuping Lu, Fufeng Liu*. A Critical Review on Immobilized Sucrose Isomerase and Cells for Producing Isomaltulose, Foods, 2024, 13: 1228.
7. Wenjie Jing; Qihao Shi; Mingqiang Zheng; Yajun Yang; Shan Qiang; Zejun Jia; Tongtong Zhu; Yuman Zhao; Yan Qu; Fuping Lu; Fufeng Liu*, Yujie Dai*. Smartphone-assisted nanozyme sensor array constructed based on reaction kinetics for the discrimination and identification of phenolic compounds, Analytica Chimica Acta, 2024, 1287: 342133.
8. Zhan Cui#, Lili Qu#, Qingfu Zhang, Fuping Lu, Fufeng Liu*. Brazilin-7-2-butenoate inhibits amyloid β-protein aggregation, alleviates cytotoxicity, and protects Caenorhabditis elegans, International Journal of Biological Macromolecules, 2024, 264: 130695.
著作:(5项以内,按时间倒序排列)
1. Y. Sun*, Q.-H. Shi, L. Zhang, G. Zhao, F. -F. Liu: Adsorption and chromatography. In ed. Comprehensive Biotechnology, Vol. 2, Chapter 2.47. pp. 665-679. Elsevier, 2011.